The all-rounder in the kitchen: the most important piece of basic equipment for every hobby and professional chef. the Cook’s Knife is suitable for most tasks in the kitchen. for the widest variety of cutting and gripping techniques. it makes food prepping a pleasure.
Handle
Length (cm): 10.9
Materials: Synthetic Handle, Riveted
Production
Method: Non-forged
Rockwell Hardness: 56 HRC
Country of Origin: Germany
Blade
Length (cm): 14
Width (cm): 3.56
Good For
Fish, Fruit, Herbs, Meat, Vegetables